Milli mədəniyyət və ənənəvi dadların birgə harmoniya yaratdığı Ağabala restoranı qonaqlarını 19-cu əsr Azərbaycan mətbəxinə unudulmaz səyahətə aparır. Restoranın menyusu özündə Azərbaycanın tarixini və milli mətbəximizin ən nəcib elementlərini əks etdirir. Günün istənilən saatında ürəkoxşayan musiqilərin müşahidəsində həm ənənəvi yeməklərdən, həm də mənəvi dinclikdən zövq ala bilərsiniz.
Telefon: +994 50 493 01 10
Located in Baku’s White City, Champusique offers a refined yet welcoming setting with thoughtful design and warm ambiance. The menu features a modern fusion of European dishes and expertly crafted sushi, appealing to a wide range of tastes. Evenings often include live music, adding a lively, upbeat mood to the space. Perfect for date nights or relaxed gatherings, Champusique delivers a polished and memorable dining experience.
Telephone: +994 10 228 77 07
Located in White City, CEO’s Lounge combines luxury and comfort in one elegant setting. It’s a favourite for both business meetings and relaxed evenings. The venue often hosts themed events — from live jazz nights to exclusive tasting experiences — which keeps its regulars engaged and excited. With its upscale yet welcoming ambiance, CEO’s Lounge is a go-to spot for those looking to unwind or network in style.
Telephone: +994 50 610 12 15
Notes Gastronomy & Bar, is a culinary space where European signature cuisine meets traditional flavours. This gastronomic venue, under the helm of chef Mark Shah Akbari, revisits familiar tastes through an adventurous and experimental lens, surprising guests with both comfort and innovation. From morning business meetings to moonlit dinners, Notes is a place where the day can begin and end beautifully.
Telephone: +994 10 555 10 50
Etiler Meat House stands as a shrine to meat — a place where each cut is treated with reverence and grilled with intention. The menu spans Turkish classics, juicy burgers, pide, and even döner, all crafted with careful care. The interior feels both modern and inviting, a setting fit for gathering around hearty plates and warm conversations.
Telephone: +994 10 234 70 33 | +994 10 234 70 32 | +994 10 234 70 31
Founded in 2016 and located just steps from Fountains Square, Meating Point is a go-to destination for steak and burger lovers. The restaurant is known for its premium cuts, expertly grilled and served with attention to detail. Alongside its signature dishes, Meating Point offers a selective wine list that pairs beautifully with the menu. With its central location and warm, elegant atmosphere, it remains a favourite spot for high-quality, satisfying dining.
Telephone: +994 50 682 92 82 | (012) 492 92 82
Perched in The Ritz-Carlton, Tribeca is a living poem of culinary design — blending New York brasserie soul with Californian freshness. Throughout the day, it transforms: a breakfast buffet in the morning, a relaxed lunch in the afternoon, and a romantic, deep-mood dinner experience. Its retro-inspired décor — lush greens and elegant design — sets a soothing tone, preparing diners for a culinary journey defined by bold flavors and refined craftsmanship.
Hidden in the heart of old Baku, Shakh Garden is a historic gem set in a building that dates back to the 15th century. Its menu celebrates Azerbaijani culinary heritage, while occasional live music enhances the romantic and immersive atmosphere. Here, walking in feels like entering a story centuries in the making — every bite, every note, a reminder of Baku’s rich, living past.
Telephone: +994 10 202 05 55
Chayki is a cozy garden-style restaurant in the center of Baku, offering creative Azerbaijani cuisine with a modern twist. Its ambiance reflects a countryside dacha (summer house), with greenery, elegant designer furniture, and soft natural light. The menu combines national traditions with contemporary culinary techniques — from tandoor-baked breads to regional specialties reimagined by the chef. With a strong focus on local ingredients and a thoughtfully curated wine list — including Azerbaijani wines — Chayki is a peaceful retreat from the city bustle, perfect for a leisurely meal or a relaxing evening.
Telephone: +994 50 294 64 64 | +994 12 504 64 64
Recently opened in White City, Chörəkdə Café brings the taste of authentic homemade breakfast to Baku, using only organic products—many sourced directly from Ganja. The menu highlights traditional favourites like motal cheese, boiled eggs, homemade jams, and freshly baked tandir bread. The café features three thoughtfully designed sections: a bright main hall perfect for breakfast, a refined dining area with atmospheric lighting, and a cozy winter garden that is fully pet-friendly. With two zones offering an open kitchen experience, Chörəkdə blends comfort with transparency.
Telephone: +994 10 111 91 92
Located near Khatai metro station, Sumakh Restaurant is known for presenting traditional Azerbaijani cuisine with an elevated and modern touch. The restaurant’s culinary signature is its careful use of authentic spice blends, bringing out the depth and richness of regional flavors in dishes such as dolma, kebabs, pilafs, and national appetizers. Inside, the décor reflects Azerbaijani cultural heritage, featuring elements like handwoven carpets, armudu tea glasses, clay lampshades, and serving dishes adorned with traditional ornaments. The space combines art, design, and gastronomy, creating a setting that is both refined and welcoming — suitable for intimate dinners, family gatherings, or special occasions.
Telephone: +994 12 310 02 20 | +994 70 280 21 12
Located on the first floor of Crescent Mall, Dolce Far Niente brings the charm of authentic Italian dining to the center of Baku. The restaurant is known for using high-quality ingredients to prepare classic Italian dishes, including pastas, risottos, and traditional desserts that highlight true Mediterranean flavor. With a romantic interior and a stylish terrace, it creates an atmosphere that feels both elegant and genuinely Italian, making it ideal for date nights, relaxed lunches, or leisurely evenings.
Telephone: +994 50 203 45 35
МариVanna feels less like a restaurant and more like stepping into someone’s grandmother’s storybook home — nostalgic, tender, and alive with memory. Russian dishes arrive with the comforting warmth of family tradition, served in a space filled with lace curtains, porcelain, and forgotten folklore. Time slows here; the world grows softer.
